Organic Raw Buckwheat Flour 870gr (Pesticide and Aflatoxin Analyzed)

Contents:

•  Organic Buckwheat flour

Net:870gr

BUCKWHEAT FLOUR PASTRY INGREDIENTS:

• Half a tea glass of beyorganic olive oil
• 1 teaspoon salt
• 1 teaspoon beyorganic molasses
• Half a tea glass of yogurt juice
• 2 tablespoons of yogurt
• 1 egg white (yolk will be applied on top)
• Half a glass of oat flour
• 2 cups beyorganic buckwheat flour
• 1 tablespoon beyorganic vinegar
• Parsley, dill

BUCKWHEAT FLOUR PASTRY RECIPE:

Separate the egg yolk into a bowl.

Put the egg white in the kneading bowl with the other liquid ingredients.

Add the salt with the liquids and let it dissolve.

Then add the oat and buckwheat flours and knead.

When it reaches a consistency that can be shaped, add parsley and dill, knead it and shape it by putting cheese in it and place it on the tray.

You can spread egg yolk on it and sprinkle optional nigella seeds.

Bake in a 180 degree oven for 30-35 minutes.

Bon appetit:)

Nutrients (per 100 g)

• Energy (kcal/kj) : 335/1483
• Fat (g): 2,7
• Carbohydrate (g): 71
• Sugar (g): 0.8
• Fiber (g): 7
• Protein (g): 10
• Salt (g): 0.1