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This mixed pickle, prepared in Sivasusing traditional methods, is handmade using seasonal vegetables and vinegar. Our recipe preserves the home-cooked taste and contains no additives or preservatives.
Contents:
Cabbage, carrot, cucumber, bell pepper, garlic, salt, vinegar, water.
Highlights:
Alongside main dishes, in salads, or enjoyed on its own, this Sivas-style pickle mixed with vinegar brings the authentic taste of home to your table with its natural ingredients and aroma.
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